Wednesday, April 16, 2003
Sweatergirl and the ham
I am just starting to ponder Easter dinner. Here's the tentative menu:
Spinach salad with hard-boiled eggs, mushrooms, and a sweet dressing
Ham - with a raspberry glaze (2nd recipe down)
Potatoes au Gratin
Carrots in an apricot sauce
Asparagus - just steamed, since I loooove asparagus
Fruit salad
Lemon angel food cake
Thoughts?
4:30, my place, Sunday...any takers?
OK - I better go get some dinner! I think this is a sign that I am seriously hungry!